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Be the first to try a new Dallas beer at happy hour hosted by The Dallas Morning News

Join us on Nov. 5 for an exclusive beer release and toast to local beer.

We don’t need a special reason to enjoy the fruits of North Texas’ craft beer scene, but with North Texas Beer Week on the horizon, there’s no better time to celebrate.

The annual 10-day party, running Nov. 1-10, features dozens of events throughout the region. This year, The Dallas Morning News is hosting a happy hour where they can be the first to try an exclusive release from Community Beer Co.

Join us at the Dallas brewery for Tuesday Brewsday on Nov. 5, as we celebrate the season with brewmaster Jamie Fulton and director of marketing Corey Dickinson, who will be featured during a panel discussion. Pints of the brewery’s Mosaic IPA, Funnel Cake Ale and others will be available for purchase, and each member will receive a complimentary 16-ounce crowler of a new cream ale called Brewshound, brewed specially for this event. It’s a light-bodied beer that uses crystal hops to lend a slightly spicy, citrusy, lemon zest hop profile, Dickinson says.

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Tuesday Brewsday is open to the public and free to attend, though an RSVP is required. And feel free to bring a drinking buddy!

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If you’re not a member, we hope you’ll consider becoming one. Membership not only helps support our mission to build a better Dallas through accountability journalism, but also brings readers beyond the pages of our newspaper and website with fun and informative events, like Tuesday Brewsday.

RSVP and help us toast to local beer and local journalism. Cheers!

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Nov. 5 at 6 p.m. at Community Beer Co., 1530 Inspiration Dr., Dallas. More info.